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Artificial intelligence and moral issues: AI between war and self-consciousness

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Artificial intelligence and moral issues: AI between war and self-consciousness
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Over the past few years, a long-term trend towards the regulation of technology giants has clearly emerged in many countries throughout the world. Interestingly, attempts to curb Big Tech are being made in the United States itself, where corporate headquarters are located. The Big 5 tech companies are well-known to everyone—Microsoft, Amazon, Meta (banned in Russia), Alphabet and Apple. From small IT companies, they quickly grew into corporate giants; their total capitalisation today is approximately $8 trillion (more than the GDP of most G20 countries). The concern of American regulators about the power of corporations arose not so much because of their unprecedented economic growth, but because of their ability to influence domestic politics, censor presidents, promote fake news, and so on.

No laws, no rules

Traditionally, Americans have been less eager to put pressure on Big Tech than, for example, the Europeans, who introduced the General Data Protection Regulation (GDPR) in 2018; it was followed by the Digital Markets Act (DMA) and the Digital Service Act (DSA).

In the United States, there is no law that protects the personal data of users at the federal level; regulation is carried out only at the level of individual states. California, Virginia, Utah and Colorado have adopted their own privacy laws. Florida and Texas have social media laws that aim to punish internet platforms for censoring conservative views.

Dozens of federal privacy data protection and security bills have been defeated without bipartisan support.

One of the few areas where US legislators have reached a consensus is protection of children’s online privacy. This bill largely repeats many of the points of the DSA, such as establishing requirements for the transparency of algorithms and forcing companies to oversee their products.

It is also worth mentioning the accession of the USA in May 2021 to an international initiative to eliminate terrorist and violent extremist content on the Internet (Christchurch Call), but this call is not legally binding.

Perhaps all the successes of the US in the “pacification” of Big Tech are limited to the abovementioned steps.

As for the antimonopoly legislation, it is becoming tougher, but it is also being applied very selectively. The numbers speak for themselves: there have been 750 mergers in the high technology sector in the last 20 years.

Thus, we can conclude that today in the United States, there is still no comprehensive regulation of digital platforms.

Causes of Regulatory Inertia

There are several reasons for America’s soft attitude towards the dominant companies: First, the intellectual basis of U.S. antitrust policy over the past 40 years has largely been based on the ideas of the Chicago school of economics, according to which it is inappropriate for the state to overregulate companies if they show economic efficiency and do not violate the interests of consumers. The main inspirer of the Chicago school, Robert Bork, has many followers, so lawsuits filed by the Federal Trade Commission or individual state prosecutors often end in nothing. For example, in June 2021, the court dismissed two antitrust lawsuits against Facebook: claims against Facebook related to the acquisition of WhatsApp and Instagram by the company, which could have forced it to sell these assets. These were filed in December 2020 by the Federal Trade Commission (FTC) and a group of attorneys general from 48 states. U.S. District Judge James Boasberg ruled that the FTC’s lawsuit was “not legally sound” because it does not provide enough evidence to support claims of Facebook’s monopoly position in the social media market.

Second, Americans profess the “California model” of Internet governance, which also implies minimal government intervention in the affairs of Silicon Valley companies.

Third, one can note the close relationship between government structures and private business. Such a connection is provided both by the phenomenon of “revolving doors” (when civil servants go to work in corporations and vice versa), and by the active lobbying activities of corporations. The American “Tech five” actively interact with the US Congress and the European Parliament, allocating impressive amounts for lobbying and hiring personnel with political connections. In 2020, Big Tech’s total spending for these purposes in the US Congress amounted to more than $63 million.

Finally, given the fragmentation of the political and economic space, techno-economic blocs are being formed, which are precisely centred on such tech giants. They are the ones who provide America with economic and technological leadership, dominance and influence in the global digital space, which explains the cautious attitude of the authorities towards the industry.

Too much freedom…

At the same time, appetites for pacifying the tech giants are also growing in the United States. They stem from allegations of a variety of significant abuses. For example, the report of the Subcommittee on Antitrust, Commercial and Administrative Law, issued in October 2020, highlights the following violations: dissemination of disinformation and hatred, monopolisation of markets, violation of consumer rights.

Concerns about the political and economic power of dominant companies arose against the backdrop of declining wages, declining start-ups, declining productivity, increasing inequality and rising prices. In addition, some experts point out “concentrated corporate power actually harms workers, innovation, prosperity and sustainable democracy in general.” There are fears among some politicians and experts that the US economy has become too monopolised and, therefore, less attractive to the rest of the world, which reduces the ability of the United States to make a constructive contribution to the development of basic international standards in the field of competition and technology.

Another issue that worries the American establishment is content moderation. The 2020 presidential election and the storming of the US Capitol have shown the power of social media and its impact on the public consciousness. Joe Biden, like his predecessor Donald Trump, has threatened to reform or completely remove Section 230 from the text of the Communications Decency Act, according to which social networks are not “publishers” of information, and therefore are not responsible for the statements of third parties that use their services. While the issue of abolishing or reforming this section has not been resolved, 18 bills have already arisen around it from various members of Congress.

As mentioned above, there is no comprehensive regulation of tech giants in the United States, but this does not mean that they feel at ease on American soil and are not fined. Here we can recall a 2019 case, when the FTC fined Facebook a record $5 billion due to a data leak of millions of social network users to Cambridge Analytica, which advised Donald Trump’s headquarters. The fine was the largest in US history and, cumulatively, was almost five times (as of February 2021) more than all fines imposed by the EU under its Privacy Regulation (GDPR). In addition, a series of antitrust lawsuits against Google followed in late 2020. Thus, it is obvious that companies in some cases experience significant pressure from regulators.

From rhetoric to practical steps?

Washington Post columnists predicted that 2022 could be a watershed year in the regulation of Gatekeepers in the USA. However, if we sum up the interim results of the fight between Joe Biden and the tech giants, then progress is not so obvious yet. Of all the proposals currently before Congress, this is an antitrust bill (the American Innovation and Choice Online Act), which would prohibit Apple, Alphabet and Amazon from providing advantages to their own services and products presented in app stores and e-commerce platforms, to the detriment of those offered by their competitors. According to some experts, this bill has good prospects, and perhaps as early as this summer, it will be put to a vote.

The US authorities have demonstrated that they are not ignoring the problem and are responding to it. A June 9 presidential decree on combating monopoly practices, and the appointment of well-known critics of Big Tech to key positions such as Lina Khan (FTC Chair), Tim Wu (Special Assistant to the President for Technology and Competition Policy), and Jonathan Kanter (Chair of the U.S. Justice Department’s Antitrust Division) are proof of this. The American government earns points for showing that it’s proactive. However, all of the aforementioned measures are only the first cautious steps.

The solution to the problem of tech sector regulation is complicated not only by the lobbying power of technology companies, but also by the fact that there is no unanimity in the US Congress regarding how narrow and rigid the rules should be. There are fierce debates between representatives of both parties on this issue.

It is hardly worth expecting the United States to quickly adopt something similar to the Digital Market Act, Digital Services Act or GDPR at the federal level. This should be seen as a matter for the more distant future; not just when a consensus emerges on the issue of regulation within the leading parties, but also when the current model of interaction between regulators and large private business has been completely revised.

Today, America lags behind its European peers in rule-making. It is likely that the global leadership of the EU in the field of technical regulation could potentially spur the US government to take more active steps. As experts note, such a “gap” leaves American companies exposed to other countries where they carry out their activities. The status of the US as a leader in the field of digital products and services is threatened when policies and rules in the digital marketplace are determined by other states.

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7 Trends Reshaping a USD 3.9 Trillion Global Halal Industry

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The Global Halal Market (GHM) is not just growing, it’s exploding. Driven by a surging Muslim population, rising disposable incomes, and shifting consumer preferences, this behemoth is projected to reach a staggering USD 3.9 trillion by 2027. But what’s driving this explosive growth? Buckle up, because 2024 promises a thrilling ride fueled by cutting-edge technology, ethical consumerism, and personalized convenience. Here’s your deep dive into the 7 hottest trends reshaping the global halal landscape:

Halal Tech Revolution: Where Silicon Valley Meets Mecca

Forget clunky processes and opaque sourcing. The halal industry is getting a tech makeover, and it’s about time. Blockchain is ensuring ethical sourcing and transparent supply chains, from farm to fork. Imagine halal meat traced back to its free-range roots, with every step documented on a tamper-proof digital ledger. Artificial intelligence is optimizing slaughterhouses, automating processes, and ensuring humane treatment of animals. Halal e-commerce platforms are booming, bringing convenience and halal-certified products to Muslim consumers worldwide. Think Amazon, but with prayer apps, virtual tours of halal farms, and even halal-compliant fintech solutions – the future of halal is digital and delicious!

Ethical Halal: Beyond Compliance, Embracing Values

Muslim consumers are no longer satisfied with just a halal label. They crave sustainability, animal welfare, and organic goodness. Expect a surge in plant-based halal options, from juicy burgers to creamy milkshakes made with innovative pea protein and lentil blends. Ethically sourced meat, raised on antibiotic-free feed and roaming in spacious pastures, will be the new gold standard. And get ready for a beauty revolution: cruelty-free cosmetics and hygiene products that adhere to Islamic principles will pamper consumers with peace of mind.

Convenience is King: Busy Lives, Halal Solutions

In today’s fast-paced world, convenience reigns supreme. The halal industry is taking note, with solutions tailor-made for busy Muslim lives. Subscription meal kits will deliver pre-portioned, halal-certified ingredients straight to doorsteps, complete with recipe cards for stress-free meal prep. Halal food delivery apps will take the guesswork out of dining out, connecting users with a curated selection of restaurants and cafes offering delicious and compliant meals. And for those special occasions, on-demand halal catering will ensure stress-free gatherings, leaving hosts free to enjoy the festivities.

Beyond Food: The Halal Universe Expands

The halal industry is shedding its “food-only” label and branching out into exciting new frontiers. Halal travel is booming, with destinations vying for Muslim tourists by offering halal amenities, prayer spaces, and culturally sensitive experiences. Imagine exploring Marrakech’s vibrant souks or unwinding on a pristine Maldives beach, all while knowing your needs are catered to. Halal cosmetics are gaining traction, with innovative brands formulating products free of alcohol, animal derivatives, and harsh chemicals. And even the pharmaceutical industry is taking notice, developing halal-compliant medications and healthcare products that align with Islamic principles.

Science & Innovation: Reimagining Halal with Cutting-Edge Tech

Research labs are not just churning out papers; they’re cooking up a futuristic halal feast. Lab-grown halal meat is no longer science fiction, with companies like Eat Just and Aleph Farms creating meat indistinguishable from its conventional counterpart, but without the ethical and environmental concerns. Plant-based alternatives are evolving beyond bland tofu, with innovative textures and flavors mimicking everything from juicy steaks to succulent lamb shanks. Get ready for halal food reimagined with cutting-edge technology, offering delicious and sustainable options for the future.

Health & Wellness: Halal Goes Holistic

Muslim consumers are prioritizing their well-being like never before. Enter functional halal foods infused with ingredients like probiotics, antioxidants, and adaptogens, designed to nourish the body and mind. Sports nutrition is another burgeoning market, with protein powders and energy bars formulated specifically for Muslim athletes seeking halal-compliant performance boosters. And for those managing chronic conditions, dietary supplements tailored to diabetes management, weight loss, or heart health will offer halal solutions for holistic well-being.

Storytelling & Branding: Building Trust, Shaping Perceptions

In a crowded marketplace, differentiating your brand is key. The halal industry is catching on, embracing compelling narratives and values-driven branding. Showcase your commitment to ethical sourcing, sustainability, and community engagement. Share inspiring stories of the farmers who raise your halal meat, the scientists developing innovative food technologies, or the communities you empower through your business practices. By building trust and aligning with consumer values, halal brands can stand out.

Embrace the Halal Revolution:2024 is not just a year on the calendar; it’s the dawn of a new era for the halal industry. By harnessing the power of technology, embracing ethical values, and catering to evolving consumer needs, halal businesses can tap into a USD 3.9 trillion market brimming with potential. So, whether you’re a food producer, travel blogger, or tech whiz, join the halal revolution. Optimize your offerings, tell your story, and connect with Muslim consumers worldwide. The future of halal is bright, and the time to act is now.


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Beyond Andalusia: Exploring Spain’s Islamic Heritage through Halal Tourism

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Spain’s evolving landscape of Muslim-friendly tourism is a testament to its rich Islamic history and its commitment to embracing diverse cultural needs. As we head into 2023, projections indicate a staggering 85 million international visitors to Spain, a 16.4% increase from the previous year, highlighting the country’s growing appeal as a global tourist destination. A significant portion of these tourists are from Muslim-majority countries, drawn to Spain’s Islamic heritage and the burgeoning availability of Halal services and tailored cultural experiences.

The Rise of Halal Tourism in Spain

Spain’s shift towards accommodating Muslim tourists is evident in the increasing number of Halal-certified establishments and services. The Spanish Halal Institute has reported a surge in businesses seeking Halal certification, a rise from 100 in 2010 to over 500 in recent years. This growth is not only a response to the rising Muslim visitor numbers but also a strategic move by Spanish businesses to tap into the lucrative Muslim market.

Muslim-friendly Services Across Spain

Beyond the traditionally popular Andalucía, other regions in Spain are adapting to the needs of Muslim tourists. Cities like Barcelona, Toledo, and Madrid now offer a range of Halal dining options, prayer facilities, and culturally sensitive services. For instance, the Mandarin Oriental in Barcelona, a Halal-certified hotel, offers amenities tailored to Muslim guests, including prayer mats and Halal food options. Similarly, the Costa del Sol Hotel in Torremolinos has trained its staff in Muslim culture and traditions, enhancing the experience for its Muslim clientele.

Cultural and Historical Tourism

Spain’s Islamic history, particularly the legacy of Al-Andalus, is a major draw for Muslim visitors. Educational initiatives like walking tours in Toledo, led by Aicha Fernández, and Madrid’s Muslim and Arab heritage tours, organized by Rafael Martínez, provide insights into Spain’s rich Islamic past. These tours are not just tourist attractions but educational experiences, offering deep dives into the historical and cultural significance of Spain’s Islamic era.

Economic Impact and Market Potential

The economic potential of Muslim-friendly tourism in Spain is immense. According to a report by the State of the Islamic Economy (2022), the global Muslim population, a significant portion of which belongs to the rising middle class, is increasingly travel-savvy and demands tailored services. This presents a lucrative opportunity for Spanish businesses in the tourism sector.

Government Initiatives and Recognition

The Spanish government’s role in promoting Muslim-friendly tourism is pivotal. Efforts like the creation of Halal tourism guides by municipalities like Málaga, which won recognition at the Halal In Travel Global Summit in Singapore, underscore the national commitment to positioning Spain as a Muslim-friendly destination.

Challenges and Opportunities

Despite the progress, challenges remain. Celia Rodríguez, a Spanish revert, notes the scarcity of Halal options in some regions and the need for better-informed services for Muslim tourists. This gap presents an opportunity for businesses to further tailor their offerings and improve communication with Muslim clients.

Global Context and Future Prospects

Globally, the trend towards Muslim-friendly tourism is gaining momentum, with countries like South Korea and Japan also emerging as popular destinations. Spain’s strategic approach to embracing and catering to the needs of Muslim tourists not only enhances its competitive edge in the global tourism market but also promotes cultural understanding and inclusivity.


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TB Research Shows a Good Diet can cut Infections by Nearly 50%

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Tuberculosis is the single most deadly infectious killer of humankind. It claimed 1.6 million lives in 2021 alone. As the search for effective ways to fight the disease continues, the findings of new research offer hope: a good diet can cut infections by nearly 50%. Yogan Pillay and Madhukar Pai write that nutrition is a vaccine in all but name.

For centuries, we have known that tuberculosis is a social disease. It thrives on poverty and social factors such as malnutrition, poor housing, overcrowding, unsafe work environments and stigma. Globally in 2021 an estimated 2.2 million cases of TB were attributable to undernourishment, 0.86 million to HIV infection, 0.74 million to alcohol use disorders, 0.69 million to smoking and 0.37 million to diabetes.

But knowledge about social determinants alone does not always translate into tangible action and progress. A new trial in India, called RATIONS, aimed to determine the effect of nutritional supplementation on new cases of tuberculosis in households of adults with pulmonary TB. The research found that providing food baskets to people with TB and their households could go a long way to prevent and mitigate the disease.

No easy silver bullets

The TB community has typically looked for biomedical solutions, or “silver bullets”, for a social pathology, and we are struggling to make progress. Since the COVID pandemic, TB mortality and incidence have increased globally, putting TB back on top as the single most deadly infectious killer of humankind.  In 2021, 1.6 million people died of TB. In Africa, TB incidence is high (212 per 100,000 population) with a high case fatality rate because of the HIV epidemic.

Undernutrition is the most important cause of TB. This has been shown in studies in many countries, including South Africa, where researchers found poor levels of nutrition in patients admitted to a specialized TB hospital. Malnutrition refers to all forms of deficiencies in nutrition, including over-nutrition and obesity. Undernutrition refers more specifically to a deficiency of nutrients. While we know that many patients with TB have poor nutrition, the latest evidence is that undernutrition also plays a key role in TB within households.

The results of the Reducing Activation of Tuberculosis by Improvement of Nutritional Status (RATIONS) trial show that improved nutrition in family members of patients with lung TB reduced all forms of TB by nearly 40%, and infectious TB by nearly 50%.

This trial recruited 10,345 household members of 2,800 patients with lung TB.

  • All TB patients received a monthly 10kg food basket (rice, pulses, milk powder, oil) and multivitamins for six months.
  • In one group family members received 5kg rice and 1.5kg pulses per person per month, while the other group of family members did not get food baskets.

Food worked like a vaccine in this trial, cutting the risk of household members developing TB.  Nutrition could also protect against other conditions such as anaemia, diarrhoea and respiratory infections, but these were not not the main focus of the trial. An accompanying paper, based on the results of the RATIONS trial, showed that severe undernutrition was present in nearly half of all patients.

An early weight gain in the first two months was associated with 60% lower risk of TB mortality. The other benefits were higher treatment success and better weight gain. During the six-month follow-up period, a remarkable treatment success rate of 94% was achieved.

Getting food to patients

How expensive was the intervention? The cost of a food basket was US$13 per TB patient per month and US$4 per household member per month and could be delivered, even in rural areas, using field staff. Even before the RATIONS trial, the Indian government had recognised the need for nutrition support for people with TB, and in 2018 launched “Nikshay Poshan Yojana”, a direct benefit transfer scheme. Under this scheme, each TB patient receives a financial incentive of US$6 per month for the duration of the anti-TB treatment (typically, six months for people with drug-sensitive TB).

Emerging data suggests that while the scheme improves the treatment completion rates among patients with TB in India, they often receive their payments late. There is a need to improve the efficiency and provide timely payments.

The new RATIONS trial suggests that directly providing food baskets may be another effective strategy.

Many countries, including India, have other social security programmes, including public distribution systems  to provide food grains at subsidised prices. Using existing channels to provide extra food rations to people with TB, and expanding the menu to include proteins such as pulses and millets, is a strategy worth exploring. This could also have positive effects on other diseases such as diabetes.

Implications for South Africa

South Africa is one of the countries labelled by the World Health Organization as a “high TB burden country”.

What does this latest research mean for South Africa? Statistics South Africa reported that in 2021 2.6 million people had inadequate access to food and a further 1.1 million stated they had “severe” inadequate access to food. More than 683,000 children five years and younger experienced hunger.

This toxic mix requires prevention of TB by nutritional support, drugs to prevent TB infections and early diagnosis with molecular tests and treatment.

With high levels of food insecurity and undernutrition in South Africa, fuelled by the highest levels of inequality, it is critical that South Africa includes social benefits for people with TB and those in their households to reduce the prevalence of TB in the country and to meet the Sustainable Development Goals for 2030.

Regardless of how social benefits are distributed, action must be based on evidence. We need better tests, cures and vaccines for TB, but they alone cannot end the epidemic.  TB patients must be provided with the social benefits that they need and deserve, as a basic human right.

Courtesy: The Conversation


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